by Celeste M. Smucker, MPH, PhD
(NaturalNews) There are many benefits to finding ways to reverse diabetes. A big one is its expense. According to the American Diabetes Association, the combined cost of medical care and lost productivity due to diabetes in the United States exceeded $174 billion in 2007. People with diabetes pay 2.3 times as much for health care as non-diabetics, and $1 in every $10 spent for health care is attributable to diabetes. Once diabetes was largely considered a disease of adults, but today so many children receive this diagnosis it is no longer referred to as adult onset. Fortunately, given the pervasiveness and expense of diabetes, there are cost effective holistic remedies, which could make an important contribution towards its reversal, thus avoiding a great deal of pain and suffering and saving a lot of money.
Conventional approaches to treating diabetes include diet and medication to control insulin and blood sugar levels. Unfortunately, medication comes with side effects such as blindness, loss of limbs, heart disease, stroke, and kidney disease – all of which are costly in their own right. An alternative is a holistic approach such as that of Robert O. Young, PhD, known for his work establishing the importance of a healthy pH balance for diabetes treatment.
In his approach to diabetes Dr. Young suggests it is not so much a disease of the cells as it is a condition created by the environment of the cells. His conclusions are based on a study of participants in his program, designed to improve pH balance through emphasis on alkalizing foods, exercise and use of supplements beneficial for diabetes.
include most vegetables, certain fruits such as lemons, grapefruits, tomatoes and avocados, some nuts, especially almonds, and green tea.
on the other hand include sugar, alcohol, coffee and wheat flour products as well as most protein sources such as meat and dairy. Everyone, who stayed with Dr. Young’s program for a full three months, either enjoyed a significant reduction in their need for insulin or were able to discontinue it all together. Many also lost weight and had lower blood pressure and cholesterol.
The importance of diet in diabetes was also supported by a study reported in the August, 2011 edition of the American Journal of Clinical Nutrition. There researchers examined longitudinal data and concluded that reducing intake of red meat can have a significant impact on diabetes. Although they were not concerned with acid/alkaline balance, the fact that red meat is relatively acid may help in part to explain their results.
Other holistic solutions for diabetes include adaptogenic herbs such as Tulsi or holy basil. Tulsi, which is highly valued in India, is used by Ayurvedic practitioners for many conditions including diabetes. Its use has been validated by studies; in one 40 individuals with non-insulin dependent diabetes took 2.5 grams of dried tulsi powder every morning. The result was significantly lower blood sugar both first thing in the morning and after meals. Tulsi also helped lower cholesterol levels.
Cinnamon is yet another herb which has many applications and is effective for diabetes. A recent study in Pakistan followed 30 individuals who took cinnamon for 40 days. At the end of this time tests showed significant reductions in blood sugar, triglycerides and cholesterol.
pH Miracle for Diabetes: The Revolutionary Diet Plan for type 1 and Type 2 Diabetes, Robert O. Young, PhD and Shelley Radford Young, 2004, Warner Book Group, USA
Celeste Smucker is a writer, editor and author of a book of inspirational messages available at www.soldonme.com. She has a longstanding interest in health care and alternative health solutions and is a student of effective online marketing techniques. Visit
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